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Main ingredients [123 ]
- The method of cooking Pleurotus eryngii mushrooms [123 ]
now change the Pleurotus eryngii mushrooms ~ Cut the cross, don’t cut off ~ This is easier to taste!
2Cut the carrot and cut the piece ~ pork cut into small pieces, onion cut section ~ ginger slices ~ minced garlic and spare [ 123]
Put the honey in the hot pot oil to the bubbling, which is the so -called roasted sugar color, you can also use sugar sugar , I’m afraid that the onion ginger and garlic can be placed soy sauce directly!
Stir -fry the onion ginger and garlic until the fragrance!
Put the pork in the pot and stir fry until the color changes
6 Put Pleurotus eryngii and carrots in a pot and stir fry
Add salt after stir -fry for three or two minutes, add pepper cinnamon, heating water, heated water, add enough at one time, drown vegetables and meat!
Boil the heat on the high heat, simmer on low heat until the soup becomes thick, stir -fry the film