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Main ingredients [123 ]
Add cooking wine, salt, starch, pepper, grab it with your hands, add a little edible oil and grab well , Pickled for about 20 minutes.
Cut the section of the pepper diagonal knife, garlic slices, ginger shredded.
Pour the edible oil in the pot and heat it in the pot, put the beef shredded and fry until the discoloration.
Add soy sauce and stir fry for a few times to make it out.
Add a little edible oil to the pot, put in garlic slices and ginger.
Stir -fry in the thread of pepper, add a small amount of water and stir -fry the spicy taste.
Put it in a smooth stir -fry beef and stir fry a few times.
Add water starch to collect juice and sprinkle the onion.