How to cook beef stew in carrots

胡萝卜炖牛肉的做法

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ingredients details

Main ingredients [123 ]

Beef

    A moderate amount

  • Carrot A moderate amount

Auxiliary materials

cooking wine

A moderate amount

  • Soy sauce A moderate amount
  • salt

  • A moderate amount [ 123]
  • Salted fresh flavor

Stewing process

Half an hour time consumption

    Simple difficulty [ 123]

  • The practice of carrots stew beef

1

Beef cut beef cut Chengxiao.
  • 胡萝卜炖牛肉的做法步骤:1

    2

    Put in cold water into a spoonful of cooking wine.

  • 胡萝卜炖牛肉的做法步骤:2
    ]

  • 3
    Boil over high heat and remove the foam. 胡萝卜炖牛肉的做法步骤:3

  • 胡萝卜炖牛肉的做法步骤:4

  • ]

  • 4
    Put the beef for more than ten minutes and put it in cold water. 胡萝卜炖牛肉的做法步骤:5

  • 5 [ 123] The beef is spare, and the carrot is cut into small pieces to clean it.

  • 胡萝卜炖牛肉的做法步骤:6
    6

    Over -entered oil, put Stir -fry the beef a few times.

  • 胡萝卜炖牛肉的做法步骤:7
    7

    Put a carrot piece, put a spoonful of salt, a spoonful of soy sauce, Stir well in appropriate amount of water.

  • 胡萝卜炖牛肉的做法步骤:8

    8

    Burning the fire.

    [ 123]

  • 9 胡萝卜炖牛肉的做法步骤:9 Turn over low heat until you leave less soup.

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