How to cook beef in private house water

私房水煮牛肉的做法

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ingredients details

Main ingredients [123 ]

Beef

    300g

Auxiliary materials

Celery

100g

  • Green bamboo shoots 300g
  • 100 grams
  • Coriander 50 grams
  • Xiaomi spicy 20 grams
  • Sevel

  • 10 grams dry chili [ 123] 2
  • Pepper 10g
  • Pepper noodles 1 teaspoon
  • Pepper noodles 3 Tea spoon
  • MSG 1/4 teaspoon
  • salt
  • Soy sauce

  • 3 teaspoon [123 ] Garlic
  • 2

  • Ginger
  • 1 piece

  • Bean flour 2 teaspoon
  • [123 ]

  • Douban sauce 2 teaspoon
  • Spicy flavor

  • Boiled process Time
  • Ordinary difficulty

The practice of boiled beef in private room

  • 1
  • Wash the beef and cut the thin slices into bowl flour, bean paste, salt and salt and mix well.

2

Put about 1500 milliliters of water in the soup pot, put in Xiaomi spicy section, garlic slices, garlic slices, ginger slices, peppercorns, soy sauce, salt and boil for 15 minutes.
  • ]

  • 3

    Fry the celery, green bamboo shoots, and garlic leaves of about 7 cm in length and cut into the pan until 7 mature and put it in an appropriate amount of salt. Bowl to the bottom of the bowl.

  • 4

    Put the appropriate amount of vegetables in the wokCooked oil!At the same time, put the marinated beef in the soup pot and cook for 5-7 minutes!Put a little MSG!Time can be based on the thickness of the beef slices, mainly cooked and not too old!

  • 5

    Remove the cooked beef and put it on the vegetables and drizzle with the soup of beef!The soup has just flooded the beef, it should not be too much!

  • 6

    Put the pepper noodles, pepper noodles, salt, and monosodium glutamate and mix it on the beef!Put the dried chili section, dried peppercorns.

  • 7
    Finally drizzled with cooked heat oil!Sprinkle with coriander and coriander!

    Tips

  • When fried vegetables, it is not appropriate to be cooked, because the vegetables will become cooked a little bit when they are drizzled with soup and hot oil later.At the beginning, it is too soft to fry too much!

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