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\”Cold winter, drink a bowl of hot heat Beef soup can drive out the cold in your body and find a warm feeling. After work, when you have a good piece of beef, use the simplest way to make a bowl of the most flavorful beef soup, it should be What you are willing to do. \”
- Simple difficulty
The practice of clearing beef soup
- Wash the beef, beef hoof tendons, cut the small pieces.
Beef is best to use beef ribs.
Add the cold water and boil it.
Remove the floating foam.
Add water to the stew cooker, put the meat pieces, wash the ginger and then add it. Set up the old fire soup and start stewing the soup.
Wash the shallots and coriander, chopped it for later use.
After 3 hours, turn off the heat and add a little salt.
Wash the green onions and coriander, chopped it, and add it to the soup.