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\”The autumn climate is dry, the temperature difference is uncertain. , So you need to supplement it appropriately. Beef stewed radish is a suitable supplementary food. It is nutritious and has the effect of healthy brain, warm stomach, strong bone. Stewed and radish is a home -cooked dish. \”
ingredients Details
Main ingredients
- The practice of clearing beef and radish
1
1 Cut half of beef into small pieces and rinse it several times.
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2 Boil the cold water pot and clean.
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3 Prepare the onion, ginger, stewed meat bag and cooking wine.
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4 Put the beef, cooking bag, cooking wine in a high -pressure cooker, heating water or boiling water.
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5 Set for 30 minutes, start stewed beef.
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6
Wash the carrots. -
7
Peel. - 8
Cut block.
- 9
Coriander selected washed.
- 10
The beef pressed and put it on the inner pot directly, pick out the pocket bag.
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Add the radish block after opening the pan.
- 12
Radish stewed and transparent, add some salt and sprinkle coriander to turn off the fire.
- 13
Jia Changqing stewed beef and radish.
