How to clean beef and radish


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ingredients details

Main ingredients [123 ]


    1 kg

  • White radish
  • 2 pounds


Onion section

A little

  • Ginger tablets A little
  • red dates

  • 2
  • Guiyuan

  • 2
  • octagonal

  • A pepper
  • A little [ 123]

  • Fresh cinnamon A little
  • Wolfberry A little
  • Coriander A little
  • ]



    A little

  • Soy sauce A little
  • ]

Salted and fresh flavor

    Stewed process

  • A consumption of time
  • ordinary difficulty
  • ]

  • The practice of clearing beef and radish

  • 1 清炖牛肉萝卜的做法步骤:1 Prepare fresh beef into small pieces

  • 2
    Cool water pot water 清炖牛肉萝卜的做法步骤:2

  • 清炖牛肉萝卜的做法步骤:3



    Burn bleeding, remove the beef, pour the water

  • 清炖牛肉萝卜的做法步骤:4


    Prepare onion segments and ginger slices

  • 清炖牛肉萝卜的做法步骤:5 5

    Prepare octagonal, pepper, soaked red dates, wolfberry cinnamon and fresh cinnamon. [ 123]

  • 6 清炖牛肉萝卜的做法步骤:6 Put the beefly bee To 20 ~ 30 minutes.

  • 7 清炖牛肉萝卜的做法步骤:7 Peel the white radish, cut small squares, and set aside.

  • 8 清炖牛肉萝卜的做法步骤:8 Transfer the pressed beef into the casserole, put the radish and pour into the original soup of beef beef.On other auxiliary materials, boil the fire, put an appropriate amount of salt, turn to low heat and simmer until the radish is cooked through the taste, turn off the heat, and sprinkle with coriander.

  • 9 清炖牛肉萝卜的做法步骤:9 The finished product is out of the pot, and also made a side dish and a bowl of dessert.EssenceEssenceEssence


Beef selected fat and thin

Beef beef water should not be too long

Some auxiliary materials can also be released.

Don’t put salt too late, otherwise the radish will not taste


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