How does the chick fall in love with the little ox?


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\”Beef:\” Anzhong Yiqi, nourishing the spleen and stomach , Nourish and strong, strong bones, edema, dehumidification \”.

The performance of chickens: sweet, slightly warm.

ingredient details

Main ingredients


    200 grams

  • Auxiliary materials

Old Pump

A moderate amount

  • ] Raw soy sauce
  • A moderate amount

  • cooking wine
  • A moderate amount

  • Oyster sauce A moderate amount
  • rock sugar [123 ] A moderation
Salted and sweet flavor

    Burning process

  • hours take time

  • Ordinary difficulty

  • The approach of the chick fell in love with the little ox

  • 1 小鸡爱上小黄牛的做法步骤:1 Prepared materials.

  • 2 小鸡爱上小黄牛的做法步骤:2 Put the beef into the boiling water cooker and simmer the bleeding water, remove and wash it.

  • 3 小鸡爱上小黄牛的做法步骤:3 Sading ginger slices in the pot, stir -fry beef, and add chicken nuggets.

  • 4 小鸡爱上小黄牛的做法步骤:4 Dripped in cooking wine.

  • 5
    Add the old soy sauce. 小鸡爱上小黄牛的做法步骤:5

  • 6
    Add the soy sauce. 小鸡爱上小黄牛的做法步骤:6

  • 7
    Add oyster sauce. 小鸡爱上小黄牛的做法步骤:7

  • 8
    Add water without beef. 小鸡爱上小黄牛的做法步骤:8

  • 9

  • Add rock sugar.

  • 10

  • Boil the fire and turn over low heat to cooked and rotten.

    Fresh beef is shiny, red uniform and darker, fat is white or pale yellow, slightly dry or dry film, non -sticky, non -stickyHand, good elasticity, fresh meat.The old beef is dark red and thick; the tender beef is light red, strong and fine, and elastic.

Eat beef once a week. There are too many foods. In addition, cod fat should be eaten less, otherwise it will increase the accumulation of cholesterol and fat in the body.