French red wine stew beef method_ Christmas party meal series: French red wine stew beef Beef Burgundy _ French red wine stew beef

\”French name: B buf Bourguignon, a home -cooked dish originated in the Burgundy area. Beef with beef soup and red wine, and then served with seasonal side dishes and stewed festivals.

The so -called \”dinner\” is often more meaningful than \”meals\”. A simple and warm cuisine can be. \”

The details of the ingredients

Main ingredients

    Beef

  • 1000 grams Mushroom
  • 600g

Accessories

Beef Soup

900 ml

  • Red wine 1 cup
  • Carrot Half
  • Onion 1
  • Tomato

  • 1-2
  • garlic

  • 3 petals
  • Smoke meat

  • 3-4 tablets Sea salt
  • A moderate amount

  • Black Pepper
  • Affairs

  • Baili Xiang
  • A moderate amount

  • Sweet Pork Powder A moderate amount
  • Launani Leaf A moderation
  • A few hours of time

Simple difficulty

    The practice of French red wine stewed beef

  • 1
  • Cut all the ingredients (onions, garlic, smoke, carrots and tomatoes) into small diced.

  • 2
    This time I still use my favorite beef cheek meat, friends who can’t buy, you can choose Both west -cold or beef tendon meat. 圣诞派对大餐系列:法式红酒烩牛肉 Beef Burgundy 的做法步骤:1

  • 3
    Cut into a small piece of about 3 cm. 圣诞派对大餐系列:法式红酒烩牛肉 Beef Burgundy 的做法步骤:2

  • 4
    Sprinkle some flour on both sides of the meat. 圣诞派对大餐系列:法式红酒烩牛肉 Beef Burgundy 的做法步骤:3

  • [12]3] 5

  • Add two spoons of olive oil to the pot,
    圣诞派对大餐系列:法式红酒烩牛肉 Beef Burgundy 的做法步骤:4

  • Fry into golden brown.

  • 圣诞派对大餐系列:法式红酒烩牛肉 Beef Burgundy 的做法步骤:5

    7

  • After removing the beef, do not wash the pot! Don’t wash the pot! Don’t wash the pot!

  • 圣诞派对大餐系列:法式红酒烩牛肉 Beef Burgundy 的做法步骤:6

    8

  • Then fry the oil in the same pot with a cigarette slices

  • 圣诞派对大餐系列:法式红酒烩牛肉 Beef Burgundy 的做法步骤:7

  • ]
    圣诞派对大餐系列:法式红酒烩牛肉 Beef Burgundy 的做法步骤:8
    9

    Then fry the oil in the same pot with a cigarette slices

  • 圣诞派对大餐系列:法式红酒烩牛肉 Beef Burgundy 的做法步骤:9 [ 123] 10

    Then put onion and garlic slices.

  • 11 圣诞派对大餐系列:法式红酒烩牛肉 Beef Burgundy 的做法步骤:10 Add a little salt and black pepper

    [

    123]

  • 12
    Add carrots and tomatoes at a time 圣诞派对大餐系列:法式红酒烩牛肉 Beef Burgundy 的做法步骤:11

    13

  • Add half of the mushroom [ 123]

  • 圣诞派对大餐系列:法式红酒烩牛肉 Beef Burgundy 的做法步骤:12

    14

    Pour all beef soup

  • 圣诞派对大餐系列:法式红酒烩牛肉 Beef Burgundy 的做法步骤:13
    15

    You have to gently scrape the bottom of the pan with a shovel, because the coke left by fried beef was the essence of this beef soup!

  • 圣诞派对大餐系列:法式红酒烩牛肉 Beef Burgundy 的做法步骤:14
    16

    加入红酒

  • 圣诞派对大餐系列:法式红酒烩牛肉 Beef Burgundy 的做法步骤:15

    [123 ]

    17

    Add Baili Xiang

  • 圣诞派对大餐系列:法式红酒烩牛肉 Beef Burgundy 的做法步骤:16 18

    Sweet pepper powder and laurel leaves

  • 圣诞派对大餐系列:法式红酒烩牛肉 Beef Burgundy 的做法步骤:17 19

    Slightly stir

  • 20 [20 123] Put the beef, simmer for 40 minutes after boiling, and then turn off the fire for 20 minutes. 圣诞派对大餐系列:法式红酒烩牛肉 Beef Burgundy 的做法步骤:18

  • 21
    Then remove all the beef. 圣诞派对大餐系列:法式红酒烩牛肉 Beef Burgundy 的做法步骤:19

  • 22
    Add the remaining mushrooms to the soup base, cook for 10 minutes, and turn off the flame.圣诞派对大餐系列:法式红酒烩牛肉 Beef Burgundy 的做法步骤:20

  • 23

  • Use 30 grams]
    圣诞派对大餐系列:法式红酒烩牛肉 Beef Burgundy 的做法步骤:21

    24

    Pour 1/2 cup of flour,

  • 25 圣诞派对大餐系列:法式红酒烩牛肉 Beef Burgundy 的做法步骤:22After frying it into a avocado batter, pour the beef mushroom soup base that was cooked before, and cook it into a batter -like soup.

  • 26 圣诞派对大餐系列:法式红酒烩牛肉 Beef Burgundy 的做法步骤:23 At about 15 minutes before eating, re -heat the soup, pour in the beef previously removed,Essence

  • 27 圣诞派对大餐系列:法式红酒烩牛肉 Beef Burgundy 的做法步骤:24 The most traditional way of eating is to sprinkle beef, mushrooms, and soup on the cocoa pieces.

  • 28
    Welcome to subscribe to WeChat public account chubbyLens 圣诞派对大餐系列:法式红酒烩牛肉 Beef Burgundy 的做法步骤:25
    Small smallTips

    Stew meat, it is still recommended to use intermittent fire methods.

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